Update: few gaps in NZ’s food and grocery supply

Update: few gaps in NZ’s food and grocery supply

Apr 3, 2020 | Media

The supply of food and grocery products to New Zealand supermarkets, Four Squares and dairies continues with little disruption. FGC CEO Katherine Rich says there are gaps here and there for some products, but by and large supply continues without a hitch. “The...
Chocolate’s sweet taste of success

Chocolate’s sweet taste of success

Apr 3, 2020 | Katherine Rich Comments

Amid the challenges of the COVID-19 outbreak and the pressure on suppliers and retailers to keep supermarket shelves stocked, it’s essential we continue to celebrate the bright spots. One was the recent announcement of the Supreme Winner at the New Zealand Chocolate...
FGC welcomes food & beverage industry investor guide

FGC welcomes food & beverage industry investor guide

Mar 13, 2020 | Latest News

FGC welcomes the release of the latest growth and investment guide on the food and beverage industry. The Investor’s Guide to the New Zealand Food and Beverage Industry is part of the government’s Food and Beverage Information Project, whose objective is to...
Circular economy a balancing act

Circular economy a balancing act

Mar 4, 2020 | Katherine Rich Comments

As we all know, we don’t have to walk too far down any supermarket aisle to realise just what a huge challenge it would be to remove all plastic or non-recyclable packaging used for groceries. So many of them rely on plastic and other packaging for reasons of safety,...

COVID-19: Statement from NZFGC CEO Katherine Rich

Mar 3, 2020 | Media

Food and grocery manufacturers are facing some challenges accessing some ingredients and packaging in the wake of the COVID-19 coronavirus but it’s nothing that can’t be handled. Suppliers have no general concerns about their ability to continue to supply the vast...
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