Feb 27, 2020 | Submissions
Plain English Allergen Labelling – to Food Standards Australia New Zealand...
Feb 14, 2020 | Submissions
Soy Leghemoglobin in Meat Analogue Products – to Food Standards Australia New Zealand Submission
Feb 10, 2020 | Submissions
Exposure draft consultation: Consumer Information Standards (Origin of Food) Regulations 2019 submission
Feb 2, 2020 | Submissions
Policy Guideline on Food Labelling to Support Consumers to Make Informed Healthy Food Choices – to Food Regulation Standing Committee, Department of Health, Canberra, Australia...
Jan 31, 2020 | Submissions
‘Trade for All’ Advisory Board Report – to the Trade Negotiations Division, Ministry of Foreign Affairs and Trade Private Bag...
Jan 30, 2020 | Submissions
Risk Management Proposal: specified animal products – to Animal Trade (Imports), Ministry for Primary Industries...
Jan 27, 2020 | Submissions
Risk Management Proposal: Review and amendment of the Import Health Standard: Wood packaging material from all countries – to Plants and Pathways, Ministry for Primary Industries...
Jan 27, 2020 | Submissions
Risk Management Proposal: Import Health Standard: Shelf-stable Pet Foods Containing Animal Products – to Animal Trade (Imports), Ministry for Primary Industries...
Jan 23, 2020 | Submissions
Enzymatic Production of Rebaudioside E from stevia leaf extract – to Food Standards Australia New Zealand submission
Jan 22, 2020 | Katherine Rich Comments
The food and grocery scene in 2020 will no doubt be dominated by several significant occurrences that came to the fore in the second half of last year. The first of these was the formation by the NZ Food & Grocery Council of a committee to tackle one of the big...
Dec 23, 2019 | Submissions
Implementation of the Globally Harmonized System of Classification and Labelling of Chemicals, Revision 7 (2017) – to Environmental Protection Authority...
Dec 23, 2019 | Submissions
Glucose Oxidase from a GM Trichoderma reesei as a processing aid (enzyme) – to Food Standards Australia New Zealand submission
