No evidence virus transmitted on food or food packaging

No evidence virus transmitted on food or food packaging

There is no evidence food, food packaging, or food handling are a source or transmission route for the Covid-19 virus, according to a study by the International Commission on Microbiological Specifications for Foods. It says: “Despite the billions of meals consumed...
How to keep food on the shelf in Auckland

How to keep food on the shelf in Auckland

How to keep food on the shelf in Auckland? The short answer is to let essential food workers travel to their factories in and out of Auckland, says FGC Chief Executive Katherine Rich. For the longer explanation about changes that need to be made to the current...
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