Revision of Australia New Zealand Food Standards Code
Code Revision, Australia New Zealand Food Standards Code – to FSANZ Submission
Review of FSANZ Act 1991
Review of the Food Standards Australia New Zealand Act 1991: Scoping prepare for public consultation – to Population Health Division, Australian Government Department of Health Submission
FGC launches parliamentary petition on Grocery Code of Conduct
The Food & Grocery Council has launched a petition asking Parliament to support a Grocery Code of Conduct, saying suppliers have for too long had to put up with unfair and abusive behaviour by some stores.
Market study of supermarkets ‘positive’ for shoppers, manufacturers
The market study of supermarkets announced today by the Government will be positive for Kiwi shoppers and grocery manufacturers and is not before time, says the Food & Grocery Council.
Draft Health Star Rating Calculator and Style Guide
Draft Health Star Rating Calculator and Style Guide, September 2020, Version 1 – to Front-of-Pack Labelling Secretariat, Australian Government Department of Health, Canberra Document
Review of supermarkets would be ‘positive’ for suppliers
A market review of supermarkets would be positive for the food supplier industry, says FGC Chief Executive Katherine Rich.
Natural glycolipids as a preservative in non-alcoholic beverages
Natural glycolipids as a preservative in non-alcoholic beverages – to Food Standards Australia New Zealand Document
Food derived from enhanced yield & herbicide-tolerant corn line
Food derived from enhanced yield & herbicide-tolerant corn line DP202216 – to Food Standards Australia New Zealand Documents
Study finds no evidence virus transmitted on food or food packaging
There is no evidence food, food packaging, or food handling are a source or transmission route for Covid-19, according to a fresh international study.
Soy leghemoglobin in meat analogue products
Soy leghemoglobin in meat analogue products – to Food Standards Australia New Zealand document