News

Market study into the retail grocery sector: draft report – to Commerce Commission

Maltogenic alpha-amylase enzyme from GM Bacillus licheniformis – to FSANZ

Regulatory Redesign of Animal Products and Wine Regulations – to Ministry for Primary Industries

Steviol glycosides from Yarrowia lipolytica – to FSANZ Document

Composition and Labelling of Electrolyte Drinks – to FSANZ Document

Review of Infant Formula: Consultation Paper No.1/2021 – to FSANZ Document

Regulating organic businesses in the primary sector: approving businesses and checking compliance with organic standards – to Ministry...

β-Galactosidase from Bacillus subtilis (Enzyme) – to FSANZ Document

Consultation Regulation Impact Statement: Policy Guidance: Menu labelling in Australia and New Zealand 2021 - to Australian Government...

Proposals for a Smokefree Aotearoa 2025 Action Plan: discussion document and the Impact Summary – to Ministry of Health Smokefree 2025...

Comments on submissions to Commerce Commission market study into retail grocery sector, Preliminary Issues Paper – to Project Lead...

Water Services Bill 2020 - to Parliament Health Select Committee Submission

Market study into the retail grocery sector: Preliminary issues paper - to Commerce Commission Submission

Reducing the impact of plastic on our environment – moving away from hard-to-recycle and single-use items – to Ministry for the...

Code Revision, Australia New Zealand Food Standards Code – to FSANZ Submission

Review of the Food Standards Australia New Zealand Act 1991: Scoping prepare for public consultation – to Population Health Division,...

Draft Health Star Rating Calculator and Style Guide, September 2020, Version 1 – to Front-of-Pack Labelling Secretariat, Australian...

Natural glycolipids as a preservative in non-alcoholic beverages – to Food Standards Australia New Zealand Document

Food derived from enhanced yield & herbicide-tolerant corn line DP202216 – to Food Standards Australia New Zealand Documents

Soy leghemoglobin in meat analogue products – to Food Standards Australia New Zealand document