Bank’s sugar report ‘unbalanced, not based on evidence’

18 September 2013

A report on sugar consumption by international bankers Credit Suisse provides “an unbalanced view of the world’s obesity problem and the role sugar plays in the human diet,” FGC Chief Executive Katherine Rich says in an article published on the influential Asian food website Food Navigator Asia.

Further she says: “In fact, it is disappointing on so many levels, but the main one is that its conclusions are not based on evidence.  It is far from an objective review of scientific evidence, not is it meta-analysis which examines the overall evidence.”

Read the full article on Food Navigator Asia here.