Company Nutrition Polices & Product Formulationion

Our member companies aim to offer consumers and shoppers a range of products and services that support the goals of healthier diets and lifestyles through a number of different initiatives. This includes making nutrition policies public, undertaking product formulation and/or reformulations to ensure that the composition of product portfolios evolve with the scientific evidence that support national and international dietary recommendations, working on serve sizes, and labelling (see separate page).

Nutrition Policies

The following links are to a selection of company nutrition policies:

Product Formulations

Many of our member companies have been working with the New Zealand Heart Foundation for years to reduce sodium in manufactured foods through HeartSAFE (Sodium Advisory & Food Evaluation) http://www.heartfoundation.org.nz/programmes-resources/food-industry-and-hospitality/heartsafe.

HeartSAFE brings together food industry, the Heart Foundation and other health or food technology experts to set sodium targets to facilitate further sodium reduction in high-volume, lower-cost foods.