The New Zealand Food and Grocery Council - FGC
The New Zealand Food and Grocery Council - FGC

The New Zealand Food and Grocery Council - FGC
New Zealand's favourite food, beverage and grocery brands

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Career paths in the FMCG 

industry
New Zealand's favourite food, beverage and grocery brands
Roles > Human Resources > TRAINING MANAGER

TRAINING MANAGER
Level 2 - Middle Management - QUALIFIED - Ability to implement (under supervision) in a stable environment.

COMPETENCIES:

Skills / Knowledge / Experience

Experience in training needs analysis
Experience in development and implementing of training interventions
Analysing effectiveness of training programmes
Financial acumen
Tertiary qualified
System knowledge
Cost centre management

Abilities
Facilitation skills
Strong relationship skills
Commercial awareness
Communication skills
Influencing and negotiation skills
Analytical
Presentation skills
Empathetic
Planning and organising
Initiative
Problem solving skills
Computer skills
Interpersonal skills
Innovative




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Browse roles by seniority:

Executive roles
Senior Management roles
(up to 15 years experience)
Middle Management
(from 3 to 7 years experience)
Junior / Entry Level
(from 0 to 3 years experience)

Search all: Use the Search box above to find a specific role or job title.

New Zealand's favourite food, beverage and grocery brands
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Home | The FMCG industry | About the FGC | Submissions | Industry Matters | Safe In-Store Pass | ANNUAL CONFERENCE | Join the FGC | Contact the FGC | Careers in FMCG | : FMCG roles | : FMCG jobs | : Working in FMCG | FGC Education | Mentoring Programme | Sales & Marketing Agencies | Links | MEMBERS' AREA | : Member Directory | : Update your details | : Board & Working Groups | : Resource Library | : Industry Guidelines


The FMCG industry
The FMCG industry The FMCG industry
The New Zealand Food and Grocery Council - FGC
The New Zealand Food and Grocery Council - FGC The New Zealand Food and Grocery Council - FGC

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